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Agricultural Science and Food Security


  • To better meet the demands of the labor market
  • Equip students with comprehensive knowledge of plant cultivation and animal husbandry
  • To improve the competences of the students in management of the agricultural farms
  • Prepare the students with a better practical competence!


  • Be able to apply the best cultivation technology in different climatic and soil conditions
  • Design a typical farm structure in different climatic and socio-economic conditions.
  • Manage the farm
  • Describe the inputs needed in agricultural production and their use
  • Advice the farmers in their everyday work


  • Small farms with diverse crops and animals (Main job source)
  • Supportive agricultural activities (ex. input traders)
  • Agricultural advisory system (also private advisers) Agricultural institutions under the umbrella of the Ministry of Agriculture, Rural Development, and Water Management
  • Non-Governmental Organization


  • Moltine Prebibaj – Master in IAM Bari – Lecturer at AUT
  • Dritan Sadikaj – Master in Germany – Successful Ag input trader
  • Shkelqim Karaj – Master and Dr. Degree in Germany Owner and manager of an exp farm and Input trader
  • Griselda Kupe – Specialist at the State Seed Entity
  • Artan Sota – Successful wheat and maize breeder and farm manager
  • 25-26 % ECTS in Social Sciences
  • 26-28% ECTS in Natural Sciences
  • 46-48% ECTS in Technical Sciences
  • 12 ECTS off English classes


For the development of this program, the principle of interdisciplinarity approach has been followed. This principle aims to integrate the analytical methods and tools of various disciplines, producing new knowledge and solutions to complex problems with real impact on agriculture production, environment and technology transfer on rapid changing agriculture and rural sector dynamics. In accordance with international standards (Muster Curricula), the program integrates knowledge from the fields of social sciences, natural sciences and technical sciences, providing a comprehensive education that prepares students to face complex challenges in real world job market.

  • Agronomy Sciences,
  • Horticulture Sciences,
  • Plant Medicine,
  • Animal Production,
  • Aquaculture,